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Who will be crowned the inaugural SUPREME BEING OF SALAMI?
Think your homemade creation is the best in town? Then it’s time to prove it! And we’ve assembled a panel of suitably serious judges to make the final call.
Entries are open to backyard curers, family-recipe custodians, salami traditionalists and anyone who reckons their Nonno’s recipe simply cannot be beaten.
Join us on Sunday 4 October from 12–2pm.
$20 per entry - prizes + glory + beers await.
Pre-registration is essential.
Who will be crowned the inaugural SUPREME BEING OF SALAMI?
Think your homemade creation is the best in town? Then it’s time to prove it! And we’ve assembled a panel of suitably serious judges to make the final call.
Entries are open to backyard curers, family-recipe custodians, salami traditionalists and anyone who reckons their Nonno’s recipe simply cannot be beaten.
Join us on Sunday 4 October from 12–2pm.
$20 per entry - prizes + glory + beers await.
Pre-registration is essential.